If you're in a hurry and don't have time to make anything or sit down and eat, this is the perfect healthy dinner to go! You fill the water bolier and press the button, then pour dry cous cous into a container that has a top to it. You then add the boiling water and close the lid. Find butter, olives and raisons or cranberries. While you wait 2 min you quickly start frying up some salmon or trout with teriyaki sauce. You open the container and add butter and stir, then you ad

For this little dessert cake I crushed and cut salty almonds into chunky pieces. Then I took some really juicy and fresh dates and I basically just mushed it all together and this became my base. For icing I mixed mascapone (you can also use a Philidelphia type cheese, I tried it and that was good too) with a coconut and passonfruit jam (you can also use fresh passionfruit and coconut mixmastered together . It was a really easy, really fast and healthy dessert! Its perfect if

Mussels in creamed soup is one of my favorite things to make. I haven´t picked one specific recipe for this one because I make it in many different ways and part of the reason I'm making this food blog is to inspire people to experiment with food. But there are a couple basic ingredients that are a must for any of the versions of this dish. First and foremost I normally put chopped garlic and chilli as a base in the pot and fry it with oil. Sometimes I add bacon, chorizo. Thi

I'm so sorry but I really have to talk about this dinner buffet at The Royalton Riviera!!! So honestly, I have never been at an all inclusive hotel before, but this food buffet they have in the main restaurant (one of many) is amazing. They have everything!!! Like my previous post about the breakfast I seriously did not take pictures of everything. It was so much food, and the food was actually delicious, every 15 min it seams, they brought out something new, and there were s

Plum tomato and spring onion puree, avokado and with pressed garlic, chorizo, beef burger (or any substatute burger meat), portobello mushroom, jalepinio cheese, fig jam. Sweet potato puree with cream and salt on the side. First you cut a sweet potato in cubes and put them in a pot of water to boil. Then put tomatoes and spring onion in a blender and make this orange puree Take an avocado and add pressed garlic. Mix it togetehr with a fork. Fry chorizo slices. (you can also u

I will be feauturing recipies on my blog! So if you want to make experimental and original food that is a fusion between countries all over the world as well as easy to cook, stay tuned!!! ;) There will be appitizers, main courses, desserts, drinks, dinner party recipies, food for events, family recipies and more. You can also easily find what you're looking for by searching the tag catogories ;) Hope you enjoy the food as much as I do and feel free to like and share through